VANILLA SPONGE CAKE
This is a traditional layered sponge cake. A light and eye catching cake made with pastured eggs, fresh seasonal fruit and vanilla cream. If you are planning on a garden party or baby shower, this cake will take centre stage.
Can be made gluten-free on request.
2-layer | 20cm diameter
Serves approx. 6-10 people
Standard floral confetti $100.00
Extra floral confetti $130.00
Gluten free additional $10
3-layer | 30cm diameter
Serves approx. 12-20 people
Standard decorations $170.00
Extra floral confetti $210.00
Gluten free additional $15
All cake images are indicative only and colours and fruit will vary. Our cakes are unique, please note that no two cakes are the same and we use seasonal fruit and floral confetti. For specific colour/fruit requests please ask our staff prior to confirmation.